The line graph exemplifies data how many proletariats were ingurgitated on a variety of fleshes in the Europe. This between the years 1979 and 2004.
Overall, it is indisputable that individuals who had consumed chicken were numberless, whereas people who had eaten lamb, fees, and beef were reduced constantly.
However , people who consumed chicken rose up and, at some points, remained stable. However, in the year 1999, where people consumed a lot and reached a peak of approximately 250 in 2004.
On the other hand, people who ate fish dropped slightly, and in the year 1984, it had steadily till 1994. Then decreased gradually over the year 2004. Moreover, the utilization of lamb dropped, and then at its peak, it would get steady.
Sample 2:-The Graph Below Shows the Consumption of Fish and Some Different Kinds
The given line graph illustrates information about different kinds of meat and fish were consumed by Europeans in week over a 25-year 22 period between 1979 and 2004.
Overall, the line graph reveals that chicken meat gained more popularity, while beef and lamb lost their popularity in consumption.
At first, in 1979, consumption of beef was the highest among other meats and fish, at 200 grams, and this number decreased significantly to approximately 100 grams in 2004. about 140 grams of chicken meat was increased sharply to 250 grams in 2004.
As for lamb meat, it was the second most popular in 1979, with 150 grams consumed per week. And it declined gradually to 110 grams in 1989.With 60 grams consumed in 1979,, fish was the least popular among European individuals, , and it was reduced to 40 grams per week in 2004.