The diagram below shows the steps of processing cocoa beans. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.
The yielded diagram demonstrates the processing of cocoa beans.
Overall, it can be clearly seen that this process is divided into three steps from collecting beans to distribute them to consumers.
In the first step, the process begins with pickup whole beans from the field later differ from their shells and dry under sunlight. In the next step, pressing dried beans and make cocoa liquor. The next stage of the process is divided into two parts. If it was pressing further, it makes cocoa and cocoa cake, whereas another is that industrial chocolates after refining and adding sugar and cocoa.
I’m the last and third step, after griding cocoa cake, it makes cocoa powder which also makes from industrial cakes drinks. In the following stage, cocoa powder distributes to consumers. Further processing on industrial chocolate output is chocolate products that go straight to consumers.
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